A LA CARTE
- Yukhoe 육회 35.95
Julienned raw beef seasoned with salt, garlic and sesame oil, served with Korean pear and pine nuts.
- Ohsam Bokkeum 오삼볶음 43.95
Stir-fried pork belly, squid and assorted vegetables in spicy sauce with noodles.
- Ojingeo Bokkeum 오징어 볶음 30.95
Stir-fried squid and vegetables with noodles in spicy sauce.
- Dubujeyuk Kimchi Jjim 두부제육 김치찜 31.95
Braised tofu, kimchi and pork in spicy sauce.
- Jeyuk Bokkeum 제육볶음 31.95
Stir-fried pork belly with vegetables in spicy sauce.
- Galbi Jjim 갈비찜 33.95
Traditional Korean braised prime short ribs.
- Sauteed Salmon 된장소스 연어조림 31.95
Braised salmon with bean paste sauce with soy sauce.
- Gujeolpan 구절판 36.95
Platter of nine delicacies consists of colorful vegetables, meat and wheat crepes.
The vegetables and meat are wrapped in the thin wheat crepes stacked in the central compartment and dipped in a mustard-soy sauce.
- Sinseollo 신선로 47.95
A hot pot of seafood, meat, and vegetables cooked at the table in a brass Sinseollo pot over hot charcoal burning in the central cylinder.
A dish representative of the royal cuisine.
* Before placing your order, please inform us if anyone in your party has a food allergy.
* A minimum gratuity of 20% is recommended when ordering course menus.